Restaurant Manager

Job Description

Alienkind Private Limited is looking for an experienced and dynamic Restaurant Manager to oversee daily restaurant operations, ensure exceptional guest experiences, and lead a high-performing team. The ideal candidate should have strong leadership skills, a customer-focused approach, and experience managing restaurant operations in a QSR, café, or casual dining environment. Key Responsibilities Manage and supervise day-to-day restaurant operations. Lead, train, motivate, and monitor restaurant staff. Ensure excellent customer service and guest satisfaction. Maintain food quality, hygiene, and safety standards. Monitor inventory levels and coordinate stock replenishment. Control operational costs, wastage, and expenses. Resolve customer complaints professionally and efficiently. Ensure compliance with company SOPs and brand standards. Prepare staff schedules and manage shift operations. Drive sales growth and achieve business targets. Monitor team performance and provide regular feedback. Coordinate with vendors and internal departments for smooth operations. Eligibility Criteria Diploma or Degree in Hotel Management, Hospitality Management, or related field preferred. Minimum 2–4 years of experience in restaurant operations. Experience in QSR, Café, Casual Dining, or Hospitality Industry. Strong leadership and team management skills. Good communication skills in English. Ability to work in a fast-paced environment.